The Best Herb Grilled Chicken Recipe

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Ingredients for Grilled Chicken:

Chicken fillets- 3 nos. (weighing around 100-125 gms. each)

Marinade to be blended:

- Chilli flakes- 1 tsp

- Oregano- 1 tsp

- Black pepper powder- 1/2 tsp

- Brown sugar- 1/2 tsp

- Juice of 1 small lemon- 2 tsp

- Coriander leaves/ Parsley chopped  - 3 tbsp

- Garlic cloves- 3

- Salt- 1/2 tsp or to taste

- Olive oil- 1/4 cup 

Preparation:

- Take a blender/grinder and add all the items for marination.

- Blend it to a rough marinade and pour it on the chicken fillets. Mix well and set aside for around 30 mins.

Process:

- Heat a grill pan & add 1 tbsp olive oil. Spread it evenly.

- Once hot, add the chicken fillets one beside the other. Pour the rest of the marinade oil on top of the chicken.

- Grill on high heat for around 3 mins.

- Turn them on the other side & grill 3 more mins on the other side.

- Lower heat cook 3-4 mins on both sides flipping the chicken pieces. 

- Keep basting with the oil in the pan

- Cook till grill marks are developed.